Are you looking for chef jobs in Canada you can apply for? In this modern era tech jobs are the new gold but this doesn’t mean that those who have chosen the culinary path are no longer relevant, especially in a country like Canada with a thriving job market. If you are a chef, Canada is a great place to work irrespective of your nationality.
The country has opened doors of opportunities for certified chefs to have access to remarkable job opportunities with work permits and visa sponsorship. You have the chance as a culinary enthusiast and professional to explore your passions while experiencing the beauty and diversity of Canada. In this article, we have curated a list of chef jobs in Canada that you can apply for this month.
Chef: This position is available at Best Western Invermere Inn/Copper Point Resort, located in Invermere, BC
Here are the job details:
- The job pay is $23–$26 an hour
- This is a full-time, permanent job
- No educational degree, certificate, or diploma is required
- The applicant should be able to communicate in English
- The work hours will be 30 to 40 hours per week
- Applicants should have 3 years to less than 5 years of work experience
Here are the job responsibilities:
- Efficiently keep up-to-date documentation of food costs, consumption, sales, and inventory
- Regularly analyze operating costs and other data
- Come up with new and edible recipes
- Manage and oversee the cooks throughout the process of preparation, cooking, garnishing, and presentation of food
- Whenever there are special events like banquets prepare and cook complete meals
- Efficiently supervise cooks and other kitchen staff
- Ensure the required food and kitchen supplies are always stocked
- Oversee the training of staff in the preparation, cooking, and handling of food
- Be able to work efficiently under pressure and in a fast-paced environment
- Ensure the deadlines are always met
- Be physically fit to stand for extended periods and carry out tasks while sitting, standing, and walking as required
Here are the job benefits:
- The employee will have access to the dental plan, disability benefits, health care plan, vision care benefits
- There are also long-term benefits in the form of group insurance benefits
Assistant Chef: This position is open at Canada J&H Galaxy Investment Management Inc., located in Vancouver, BC
Here are the job details:
- The job pay is $21 an hour
- This is a full-time, permanent job
- No educational degree, certificate, or diploma is required
- The applicant should be able to communicate in English
- The work hours will be 40 hours per week
- Applicants should have 1 year to less than 2 years work experience
- Applicants who can speak, Mandarin and Cantonese stand a greater chance of being hired
- The work will be carried out in a formal dining room, urban area, and central food commissary
- The applicant rank of a chef should be a Pastry chef
Here are the job responsibilities:
- Manage and oversee the activities of specialist chefs, chefs, cooks, and other kitchen workers
- Be physically fit to stand for extended periods and carry out tasks while sitting, standing, and walking as required
- Be able to work efficiently under pressure and in a fast-paced environment
- Have great interpersonal skills
Here are the job benefits:
- Paid time off
- There is free parking available
- All learning and training will be paid for by the employer
Chef: This position is open at Canucks Sports & Entertainment, located in Vancouver, BC
Here are the job details:
- The job pay is $65,000 to $100,000 a year
- This is a full-time, permanent job
- A trade certificate or diploma is required
- The applicant should be able to communicate in English
- The work hours will be 40 hours per week
- Applicants should have 5 years or more work experience and be able to prepare Italian cuisine
- The applicant rank of chefs should be head chef, chef, and sous-chef
Here are the job responsibilities:
- Show the cooking staff new cooking techniques and how to operate new equipment
- Whenever there are special events like banquets prepare and cook complete meals
- Efficiently supervise cooks and other kitchen staff
- Always oversee the activities of specialist chefs, chefs, cooks, and other kitchen workers
- Attend to customers with food allergies or intolerances by preparing their meals just as required
- Manage and oversee the activities of sous-chefs, specialist chefs, chefs and cooks
- Conduct training for staff in the preparation, cooking, and handling of food
Here are the job benefits:
- Applicants have access to dental plan, disability benefits, health care plan, paramedical services coverage, and vision care benefits
- Employees will get bonus pay, paid time off, travel and life insurance
- Maternity and parental benefits
- Registered Retirement Savings Plan (RRSP)
- There is free parking available
Chef: This position is open at Mount Alverno Resort and Retreat, located in Caledon Village, ON.
Here are the job details:
- The job pay is $19–$21 an hour
- This is a full-time, permanent job
- Applicant should have a Secondary (high) school graduation certificate
- The applicant should be able to communicate in English
- The work hours will be 35 to 40 hours per week
- Applicants should have 1 year to less than 2 years work experience
- The work setting is in hotel, motel, resort
Here are the job responsibilities:
- Keep updated records of food costs, consumption, sales, and inventory
- Regularly analyze operating costs and other data
- Come up with new and edible recipes
- Manage and oversee the cooks throughout the process of preparation, cooking, garnishing, and presentation of food
- Whenever there are special events like banquets prepare and cook complete meals
- Efficiently supervise cooks and other kitchen staff
- Oversee the training of staff in the preparation, cooking, and handling of food
- Attend to customers with food allergies or intolerances by preparing their meals just as required
- Be able to work efficiently under pressure and in a fast-paced environment
- Be physically fit to stand for extended periods and carry out tasks while sitting, standing, and walking as required
Conclusion
These are opportunities to take your career to greater heights and experience a world of culinary adventure and personal growth. The ever-welcoming environment of Canada, its diverse cuisine, and its safe work environment make it an ideal destination for chefs looking to expand their horizons and advance their careers. Therefore, it doesn’t matter if you are a seasoned professional or an aspiring culinary artist, the opportunities are boundless. So, don’t miss out on the chance to explore these opportunities. However, ensure you meet the required applicant criteria before applying. This will increase your chances of being hired.
